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Prix Fixe Lunch

$11.95 Lunch Prix Fixe Menu

This three course lunch menu includes a house salad, any listed entree, and one desert.


First Course

Cal's House Salad
fresh mixed greens tossed with carrots, red onions, and a lemon citrus vinaigrette



Entree Selection

Wild Mushroom Ravioli with Pan-Seared Chicken
with asparagus spears, Crimini mushrooms, and a sherry-infused cream sauce

Chicken Parmesan
Cal's signature version of this classic, served atop linguini pasta with zesty marinara

Eggplant Neopolitan
roasted eggplant layered with Alouette cheese, baby leaf spinach, and marinara sauce

Pork Tenderloin Picatta
topped with artichokes, capers, and a garlic white wine sauce; served with rice pilaf

English-Style Fish & Chips
with a crisp beer batter, herb-seasoned french fries, and tartar sauce

Redfish Nouvelle
lightly blackened and topped with shrimp, scallops, leaf spinach, and a Mornay sauce

Hazlenut-Encrusted Atlantic Salmon
with a sweet honey mustard sauce and garlic-whipped Yukon Gold potatos

Rigatoni Bolognese
topped with our classic meat ragout and fresh Ricotta cheese

Penne Pasta Pomodoro
with fresh diced tomatoes, basil, E.V.O.O., and shaved Parmesan

Margarita Pie
topped with garlic, fresh tomatoes, Mozzarella, pesto, and fresh basil

Pepperoni Pie
with Mozzarella cheese and pepperoni

Cal's Hamburger
Pure Land Black Angus beef grilled and served with seasoned french fries

Turkey Rueben
with sliced turkey breast, sauerkraut, Swiss cheese, and Russian dressing; served with seasoned french fries

Cal's Chicken Caesar Wrap
filled with diced Romaine lettuce, bacon, oakwood grilled chicken, and house-made Caesar dressing



Dessert


Native Apple Strudel

Vanilla Bean Ice Cream

Daily Selection
please ask your server for our chef's daily specialty


This special offer is available for dine-in only.
NOT available with any other specials, discounts, or promotions.

*Eating raw or uncooked foods may cause food borne illness.



Cal's Wood-Fired Grill & Bar

Phone 413.827.9353
Fax: 413.734.6022